Switzerland (CH)
160.0 g
Käse 39 % [Fol Epi-Schnittkäse 50 % (pasteurisierte Farbstoffe: Annatto, einfaches Zuckerkulör), Emmentaler], teilentrahmte Milch, Eiklar, Eigelb, modifizierte Maisstärke, Schnittlauch (1%), gedünstete Zwiebeln (1%) (Zwiebeln, Sonnenblumenöl), Salz.
cheeses 39% (semi-hard cheese Fol Epi 50% (pasteurized cow's milk, salt, starters, colors, caramel, annatto), emmental), semi-skimmed milk, egg white, egg yolk, starch modified corn, chives (1%), steamed onions (1%) (onions, sunflower oil), salt.
fromages 39 % (fromage à pâte mi-dure Fol Epi 50 % (lait de vache pasteurisé, sel, ferments, colorants, caramel, rocou), emmental), lait demi-écrémé, blanc d'œuf, jaune d'œuf, amidon modifié de maïs, ciboulette (1%), oignons à l'étuvée (1%) (oignons, huile de tournesol), sel.
formaggi 39% (formaggio semiduro Fol Epi 50% (latte vaccino pastorizzato, sale, antipasti, colori, caramello, annatto), emmental), latte parzialmente scremato, albume d'uovo, tuorlo d'uovo, amido mais modificato, erba cipollina (1%), cipolle al vapore (1%) (cipolle, olio di semi di girasole), sale.
100 g | 80.0 g | |
---|---|---|
Energy | 983.0 kJ | 786.0 kJ |
Energy (Calories / kCal) | 236.0 kCal | 189.0 kCal |
Fat | 16.0 g | 13.0 g |
Saturated fat | 10.0 g | 8.2 g |
Carbohydrates | 7.0 g | 5.6 g |
Sugars | 2.4 g | 1.9 g |
Protein | 16.0 g | 13.0 g |
Salt | 1.0 g | 0.8 g |
Calcium | 430.0 mg | 344.0 mg |
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