Switzerland (CH)
120.0 g
Schweinefleisch 49%, Rindfleisch 20%, Speck, Schwarten, Nitritpökelsalz (Kochsalz, Konservierungsstoff (E 250)), Apfelwein, Gewürze, Stabilisator (E 451), Traubenzucker, Kochsalz jodiert, Antioxidationsmittel(E 300, E 301), Säuerungsmittel (E 575), Wursthülle : Schafsdarm.
Viande de porc 49%, lard, viande de boeuf 20%, couenne, sel nitrité (sel de table, conservateur (E250)), cidre, épices, stabilisant (E 451), dextrose, antioxydants (E 300, E 301), sel iodé , acidifiant (E 262), Enveloppe : Boyau de mouton.
100 g | 60.0 g | |
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Salt | 2.0 g | 1.2 g |
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