Bell - Escargot de porc Saltimbocca

Country

Switzerland (CH)

Weight

260.0 g

Ingredients (German)

Schweinefleisch 65%, Speck, Rohschinken 13% (Schweinefleisch, Kochsalz jodiert, Traubenzucker, Gewürze. Antioxidationsmittel, (E 331 E 301) Konservierungsstoff (E 252), Gewürzextrakte), Apfelwein, Kochsalz, Gewürze, Geschmacksverstärke (E 621), Traubenzucker, Säureregulator (E 262). Antioxidationsmittel ( E 300, E 301, E 330) Hefeextrakt, Salbei 0.2%. Wursthülle : Schafsdarm.

Ingredients (French)

Viande de porc 65%, lard, jambon 13% (porc iodé, sel, dextrose, épices. Antioxydant (E331 E301) conservateur (E 252), extraits d'épices), cidre, sel de cuisine, épices, exhausteur de goût (E 621), dextrose, régulateur d'acidité (E 262). Antioxydant (E 300, E 301, E 330) extrait de levure, 0,2% de sauge. Enveloppe: boyau de mouton.

Nutritional values

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