Switzerland (CH)
385.0 g
Teigboden vorgebacken (Weizenmehl, Wasser, Olivenöl, getrockneter Sauerteig [Roggen], Kochsalz jodiert, Hefe), Tomatensauce (tomatenpüree, Kochsalz jodiert), Käse (Mozzarella [Milch [Schweiz], Kochsalz]), Sardellenerzeugnis 4% (Sardellen [Engraulis encrasicolus, gefangen im Südostpazifik], Olivenöl, Kochsalz), Oliver 4% (Oliven schwarz, Wasser, Meersalz), Kapern 2% (Kapern, Wasser, Tafelessig, Kochsalz), Oregano.
fond de pâte précuit (farine de froment, eau, huile d'olive, levain sec [seigle], sel de cuisine iodé, levure), sauce tomate (purée de tomates, sel de cuisine iodé), fromage (mozzarella [lait [suisse], sel de cuisine]), produit à base d'anchois 4% (anchois [Engraulis encrasicolus, pêchés dans le Pacifique Sud-Est], huile d'olive, sel de cuisine), olives 4% (olives noires, eau, sel marin), câpres 2% (câpres, eau, vinaigre de table ,sel de cuisine), origan.
100 g | 385.0 g | |
---|---|---|
Energy | 980.0 kJ | 3760.0 kJ |
Energy (Calories / kCal) | 234.0 kCal | 900.0 kCal |
Fat | 7.0 g | 27.0 g |
Sugars | 2.5 g | 9.6 g |
Saturated fat | 3.0 g | 11.6 g |
Carbohydrates | 29.0 g | 117.7 g |
Fiber | 2.5 g | 9.6 g |
Protein | 12.0 g | 46.2 g |
Salt | 2.2 g | 8.5 g |
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