Switzerland (CH)
100.0 g
Weizenvollkornschrot 88%, Rapsöl, Meersalz, Hefe, Gerstenmalzextrakt, Backtriebmittel: Natriumcarbonate
Farine complète de froment 88%, huile de colza, sel marin, levure, extrait de malt d’orge, poudre à lever: carbonates de sodium
Tritello di frumento integrale 88%, olio di colza, sale marino, lievito, estratto di malto d'orzo, polvere lievitante: carbonato di sodio
100 g | |
---|---|
Energy (Calories / kCal) | 411.0 kCal |
Energy | 1730.0 kJ |
Fat | 11.0 g |
Carbohydrates | 63.0 g |
Sugars | 1.0 g |
Saturated fat | 1.0 g |
Fiber | 10.0 g |
Protein | 10.0 g |
Salt | 1.6 g |
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