Switzerland (CH)
165.0 g
Dinkelmehl 52 %, Dinkel-Vollkornschrot 33 %, Rapsöl, getrocknete, Tomaten 7 %, Gerstenmalzextrakt, Salz, Hefe, Basilikum 0.7 %, Backtriebmittel (Natriumkarbonate), Ascorbinsäure, Gewürze,
Farine d’épeautre, 52 %, épeautre complet broyé 33 %, huile de colza, tomates séchées 7 %, extrait de malt d’orge, sel, levure, basilic 0.7 %, poudre à lever (carbonates de sodium), acide ascorbique, épices
Farina di spelta 52 %, tritello di spelta integrale 33 %, olio di colza, pomodoro secche 7 %, estratto di malto d'orzo, sale, lievito, basilico 0.7 %, agente levitante (carbonati di sodio), acido ascorbico, spezie
100 g | |
---|---|
Energy (Calories / kCal) | 416.0 kCal |
Energy | 1751.0 kJ |
Fat | 12.0 g |
Carbohydrates | 61.0 g |
Sugars | 4.6 g |
Saturated fat | 1.0 g |
Fiber | 6.0 g |
Protein | 13.0 g |
Salt | 2.1 g |
Vitamin C (Ascorbic acid) | 73.0 mg |
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