Products
Treccia di focaccia
Country
Switzerland (CH)
Weight
350.0 g
Ingredients (German)
Hartweizengriess, Wasser, Weizenmehl, Rohschinken 11% (Schweinefleisch, Kochsalz), Käse 7% (Provola), Olivenöl, Käse mit Rucola 2.5% (Milch, Rahm, Rucola, Lactose, Kochsalz), Rucola 2.5%, Kochsalz, Parmigiano Reggiano DOP (mit Konservierungsstoff [E1105 aus Eiklar]), Hefe, Konservierungsstoff (E262), Oregano, natürliches Aroma. Kann Spuren von Baumnuss, Senf, Sesam enthalen.
Ingredients (Italian)
Semola di grano duro, acqua, farina di frumento, prosciutto crudo 11% (carne di maiale, sale da cucina), formaggio 7% (provola), olio d'oliva, formaggio con rucola 2,5% (latte, panna, rucola, lattosio, sale da cucina), rucola 2,5%, sale da cucina, Parmigiano Reggiano DOP (con conservante [E1105 di albume]), lievito, conservante (E262), origano, aroma naturale. Può contenere tracce di noci, senape, sesamo.
Nutritional values
| 100 g | |
|---|---|
| Energy | 1197.0 kJ |
| Energy (Calories / kCal) | 285.0 kCal |
| Fat | 9.9 g |
| Sugars | 1.2 g |
| Saturated fat | 3.7 g |
| Carbohydrates | 37.0 g |
| Fiber | 1.8 g |
| Protein | 11.0 g |
| Salt | 1.5 g |
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