Bonvalle - Hamburger with gruyere cheese and bacon

Country

Switzerland (CH)

Weight

240.0 g

Ingredients (German)

73% Schweinefleisch, 12,5% (Käse) Gruyère, 11,5% geräucherter Speck (Schweinefleisch, Wasser, Nitritsalz für Salzlake (Kochsalz, Konservierungsmittel: Natriumnitrit), 3% Gewürzzubereitung (Kochsalz) jodiert, Gewürze, Geschmacksverstärker: Mononatriumglutamat, Glucosesirup, Saccharose, Säuerungsmittel: Zitronensäure, Glucono-Delta-Lacton, Antioxidans: Ascorbinsäure, Gewürzextrakt), natürliches Paprikageschmack.

Ingredients (English)

73% pork, 12.5% (cheese) Gruyère, 11.5% smoked bacon (pork, water, nitrite salt for brine (cooking salt, preservative: sodium nitrite), 3% spice preparation (cooking salt iodized, spices, flavor enhancer: monosodium glutamate, glucose syrup, saccarose, acidifiers: citric acid, glucono-delta-lacton, antioxidant: ascorbic acid, spice extract), natural paprika flavor.

Ingredients (French)

73% viande de porc, 12.5% (fromage) gruyère, 11.5% lard fumé (viande de porc, eau, sel nitrité pour saumure (sel de cuisine, conservateur: nitrite de sodium), 3% préparation d'épices (sel de cuisine iodé, épices, exhausteur de goût: glutamate monosodique; sirop de glucose, saccarose, acidifiants: acide citrique, glucono-delta-lacton; antioxydant: acide ascorbique; extrait d'épices), arôme naturel de paprika.

Nutritional values

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