Switzerland (CH)
200.0 g
Blattspinat 31% (Schweiz), Wasser, Kichererbsen 18%, Paniermehl (Weizenmehl, Kochsalz, Hefe), Zwiebeln, Weizengluten, Maisstärke, pflanzliche Öle (Sonnenblumen, Raps), Sesampaste, Pinienkerne, Gewürzzubereitung, Kräuter, Gewürze.
Spinach in branches 31% (Switzerland), water, chickpeas 18%, bread crumbs (wheat flour, cooking salt, yeast), onions, wheat gluten, corn starch, vegetable oils (sunflower, rapeseed), sesame paste , pine nuts, preparation of spices, herbs, spices.
Epinards en branches 31% (Suisse), eau, pois chiches 18%, chapelure (farine de froment, sel de cuisine, levure), oignons, gluten de froment, amidon de maïs, huiles végétales (tournesol, colza), pâte de sésame, pignons de pin, préparation d'épices, herbes aromatiques, épices.
100 g | |
---|---|
Energy | 1084.0 kJ |
Energy (Calories / kCal) | 260.0 kCal |
Fat | 12.0 g |
Sugars | 2.5 g |
Saturated fat | 1.3 g |
Carbohydrates | 20.0 g |
Fiber | 9.9 g |
Protein | 13.0 g |
Salt | 1.2 g |
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