Products
Rond'Or Schweizer Milchschokolade mit zartschmelzender Füllung
Country
Switzerland (CH)
Weight
244.0 g
Ingredients (German)
Zucker, pflanzliche Öle (Palm, Sonnenblumen), Kakaobutter, Vollmilchpulver (Schweiz), Kakaomasse, Magermilchpulver, eingesottene Butter, Emulgator (E 322 aus Soja), natürliche Aromen. Kakaobestandteile in der Milchschokoladenmasse: mindestens 32%.
Ingredients (French)
sucre, huiles végétales (palme, tournesol), beurre de cacao, lait entier en poudre (Suisse), cacao en pâte, lait écrémé en poudre, beurre fondu, émulsifiant (E 322 de soja), arômes naturels. Teneur en cacao du chocolat au lait: 32% minimum.
Nutritional values
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 629.0 kCal |
| Energy | 2630.0 kJ |
| Fat | 50.0 g |
| Saturated fat | 27.0 g |
| Carbohydrates | 41.0 g |
| Sugars | 41.0 g |
| Fiber | 1.0 g |
| Sodium | 0.08 g |
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