United States (US)
47.0 g
CORN MASA FLOUR, WATER, CONTAINS 2% OR LESS OF: CELLULOSE GUM, GUAR GUM, AMYLASE, AND PROPIONIC ACID, BENZOIC ACID AND PHOSPHORIC ACID (TO MAINTAIN FRESHNESS).
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 213.0 kCal |
| Energy | 891.19 kJ |
| Fat | 2.13 g |
| Sugars | 4.26 g |
| Carbohydrates | 44.68 g |
| Fiber | 4.3 g |
| Protein | 4.26 g |
| Calcium | 43.0 mg |
| Sodium | 0.04 g |
| Cholesterol | 0.0 mg |
| Iron | 0.64 mg |
| Fatty acids, total saturated | 0.0 g |
| Fatty acids, total trans | 0.0 g |
| Potassium, K | 170.0 mg |
| Vitamin D (D2 + D3), International Units | 0.0 IU |
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