Products
Mini Fondue Tradition ( Swiss Style)
Country
Switzerland (CH)
Weight
200.0 g
Ingredients (German)
50% Schweizer Käse (natürlich laktosefrei), Weißwein, Wasser, Maisstärke, Schmelzsalze: E 339 und E 452, Kochsalz, Kirsch, Stabilisator: Johannisbrotkernmehl, Gewürze.
Ingredients (English)
50% Swiss cheese (naturally lactose free), white wine, water, corn starch, melting salts: E 339 and E 452, cooking salt, kirsch, stabilizer: carob seed flour, spices.
Ingredients (French)
fromage suisse 50% (naturellement sans lactose), vin blanc, eau, amidon de maïs, sels de fonte: E 339 et E 452, sel de cuisine, kirsch, stabilisant: farine de graines de caroube, épices.
Nutritional values
| 100 g | |
|---|---|
| Energy (Calories / kCal) | 254.0 kCal |
| Energy | 1050.0 kJ |
| Fat | 17.0 g |
| Carbohydrates | 3.0 g |
| Sugars | 0.7 g |
| Saturated fat | 10.0 g |
| Fiber | 0.5 g |
| Protein | 16.0 g |
| Salt | 1.6 g |
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