Coop Qualité & Prix Napolitains assortiert Schweizer Schokolade

Country

Switzerland (CH)

Weight

800.0 g

Ingredients (German)

Zucker, Kakaobutter, Vollmilchpulver (Schweiz), Kakaomasse, Mandeln, Haselnüsse, pflanzliche Fette (Palm, Palmkern), Magermilchpulver, Emulgator (E322 aus Soja), eingesottene Butter, natürliche Aromen. Kakaobestandteile in der Milchschokoladenmasse: mindestens 31%. Kakaobestandteile in der weissen Schokoladenmasse: mindestens 31%. Kakaobestandteile in der dunkien Schokoladenmasse: mindestens 50%.

Ingredients (French)

sucre, beurre de cacao, lait entier en poudre (Suisse), cacao en pâte, amandes, noisettes, graisses végétales (palme, palmiste), lait écrémé en poudre, émulsifiant (E322 de soja), beurre fondu, arômes naturels. Teneur en cacao du chocolat au lait: 31% minimum. Teneur en cacao du chocolat blanc: 31% minimum Teneur en cacao du chocolat noir: 50% minimum.

Ingredients (Italian)

zucchero, burro di cacao, latte intero in polvere (Svizzera), pasta di cacao, mandorle, nocciole, grassi vegetali (palma, palmisti), latte magro in polvere, emulsionante (E322 di soia), burro fuso, aromi naturali. Cacao nel cioccolato al latte: minimo 31%. Cacao nel cioccolato bianco: minimo 31% Cacao nel cioccolato fondente: minimo 50%

Nutritional values

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