GOLDKENN CHOCOLATE DISCOVERY

Country

Switzerland (CH)

Weight

175.0 g

Ingredients (German)

Zucker, Kakaomasse, Kakaobutter, Vollmilchpulver, Kakaopulver, Spekulatius 1.4% (weizenmehl, Zucker, pflanzliches Fett und Öl (Palm, Raps), Kandiszuckersirup, Backtriebmittel (E500), Sojamehl, Salz, Zimt), karamellisierte Sesam 1.2% (Sesam, Zucker), Kakao Nips 1%, Haselnüsse 0.8%, Mandeln 0.8%, magere Milchpulver, Emulgator (Sojalecithin), Gerstenmalzextrakt, Vanille Extrakt, Vanillepulver. Kakao: 35% mind. in Milch Rezepte; 54 mind. in dunkle Rezepte. Kann Spuren von Ei, andere Hartschalenfrüchten, Erdnüssen.

Ingredients (English)

sugar, cocoa mass, cocoa butter, whole milk powder, cocoa powder, speculoos 1.4% (wheat flour, sugar, vegetable fat and oil (palm, rapeseed), candy sugay syrup, raising agents (E500), soya flour, salt, cinnamon), caramelized sesame 1.2% (sesame, sugar), cocoa nibs 1%, hazelnuts 0.8%, almonds 0.8%, skimmed milk powder, emulsifier (soya lecithin), barley malt extract, vanilla extract, vanilla. Cocoa: 35% min in milk recipes, 54% min in dark recipes. May contain traces of egg, other tree nuts, peanuts.

Ingredients (French)

sucre, pâte de cacao, beurre de cacao, poudre de lait entier, poudre de cacao, spéculos 1.4% (farine de blé, sucre, huile et graisse végétale (palme, colza), sirop de sucre candi, poudre à lever (E500), farine de soja, sel cannelle), sésame caramélisé, 1.2% (sésame, sucre), fèves de caco1%, noisettes 0.8%, amandes 0.8%, poudre de lait écrémé, émulsifiant (lécithine de soja), extrait de malt d'orge, extrait de vanille, vanille en poudre. Cacao: 35% min dans les recettes lait, 54% min dans les recettes noires. Peut contenir des traces d'œuf, autres fruits à coque, arachide.

Nutritional values

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