United States (US)
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, WHEAT GLUTEN, SALT, CALCIUM PROPIONATE, YEAST, ENZYMES, CALCIUM SULFATE, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM).
|Energy (Calories / kCal)||231.0 kCal|
|Potassium, K||69.0 mg|
|Fatty acids, total trans||0.0 g|
|Fatty acids, total saturated||0.0 g|
|Vitamin D (D2 + D3), International Units||0.0 IU|
Please let us know if you’ve spotted any problems with this data.
Please note we are an independent database with no relation to either producers or retailers. This is to signal an issue with the website or the data and not for complaints about quality or purchase enquiries.