Products
Steinpilzcrèmesuppe
Country
Switzerland (CH)
Weight
315.0 g
Ingredients (German)
Wasser, Steinpilze 16%. Butterpilze, Rahm 4%, Rapsöl, Weisswein, modifizierte Maisstarke, zwiebeln, Weizenmehl, Vollmilchpulver, Kochsalz, Bouillon vegetabil, Milcheiweiss (enthalt lactose), Emulgator: E472e, Caramelzuckersirup, Verdickungsmittel: Xanthan, Zitronensaftkonzentrat Gewurzextrakte
Ingredients (French)
eau, cepes 16%, bolets unes, creme 4%, huile de colza, vin blanc, amidon de maïs modifié, oignons, farine de blé, lait entier en poudre, sel de cuisine, bouillon végétal, protéine de lait (contient du lactose), émulsifiant: sirop de sucre caramélisé, épaississant: gomme xanthane, jus de citron conter, extraits d'épices.
Nutritional values
| 100 g | |
|---|---|
| Energy | 255.0 kJ |
| Energy (Calories / kCal) | 62.0 kCal |
| Fat | 4.5 g |
| Sugars | 0.5 g |
| Saturated fat | 1.0 g |
| Carbohydrates | 3.5 g |
| Fiber | 1.5 g |
| Protein | 1.0 g |
| Salt | 0.9 g |
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