United States (US)
85.0 g
SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM, SOYBEAN, CANOLA AND/OR PALM KERNEL), CORNSTARCH, CORN SYRUP, EGGS, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), NONFAT MILK, MONO-AND DIGLYCERIDES, EGG WHITES, FOOD STARCH-MODIFIED, WHEY, WHEAT STARCH, CITRUS FIBER, SOY LECITHIN, XANTHAN GUM, POLYSORBATE 60, POLYGLYCEROL ESTERS OF FATTY ACIDS, GUM ARABIC, POTASSIUM SORBATE (PRESERVATIVE), NATURAL & ARTIFICIAL FLAVORS, GLYCERIN, SODIUM STEAROYL LACTYLATE, WHEAT PROTEIN, YELLOW 5, YELLOW 6, DATEM, CALCIUM STEAROYL-2-LACTYLATE, SODIUM CARBOXYMETHYLCELLULOSE, METHYLCELLULOSE.
| 100 g | |
|---|---|
| Energy | 1573.18 kJ |
| Energy (Calories / kCal) | 376.0 kCal |
| Fat | 11.76 g |
| Carbohydrates | 64.71 g |
| Sugars | 49.41 g |
| Fiber | 0.0 g |
| Protein | 2.35 g |
| Calcium | 0.0 mg |
| Sodium | 0.28 g |
| Cholesterol | 24.0 mg |
| Vitamin C (Ascorbic acid) | 0.0 mg |
| Iron | 0.85 mg |
| Fatty acids, total saturated | 4.12 g |
| Fatty acids, total trans | 0.0 g |
| Vitamin A, IU | 0.0 IU |
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