Switzerland (CH)
100.0 g
Marzipan 48% (Zucker, Feuchthaltemittel E 420, E 1103, Glucosesirup, Mandeln, Pistazien 6%, Wasser, Kirsch, natürliche Aroma, Farbstoff: E 100, E 141), Mandelgianduja 31% (Zucker, Mandeln 15%, Kakaomasse, Kakaobutter, Meersalz, Vanille), Milchschokoladencouverture 21% (Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse)
massepain 48% (sucre, humectants [E 420, E 1103], sirop de glucose, amandes, pistaches 6%, eau, kirsch, arôme naturel, colorants [E 100, E 141]), gianduja aux amandes 31% (sucre, amandes 15%, cacao en pâte, beurre de cacao, sel marin, vanille), chocolat au lait de couverture 21% (sucre, beurre de cacao, lait entier en poudre, cacao en pâte
100 g | 20.0 g | |
---|---|---|
Energy (Calories / kCal) | 536.0 kCal | 108.0 kCal |
Energy | 2240.0 kJ | 450.0 kJ |
Fat | 34.0 g | 6.8 g |
Sugars | 4.0 g | 0.8 g |
Saturated fat | 14.0 g | 2.8 g |
Carbohydrates | 45.0 g | 9.0 g |
Protein | 11.0 g | 2.2 g |
Salt | 0.05 g | 0.01 g |
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