Products
Schweizer Milchschokolade mit Orangeat
Country
Switzerland (CH)
Weight
100.0 g
Ingredients (German)
Zucker*, Kakaobutter*, Vollmilchpulver (Schweiz), Orangeat 13% (Zucker, Glucosesirup, Orangenschalen), Kakaomasse*, Magermilchpulver, Haselnüsse, Emulgator (E322 aus Soja), natürliches Aroma. Kakaobestandteile in der Schokoladenmasse: mindestens 30%.
Ingredients (French)
sucre*, beurre de cacao*, lait entier en poudre (Suisse), écorces d'orange confites 13% (sucre, sirop de glucose, écorces d'orange), cacao en pâte*, lait écrémé en poudre, noisettes, émulsifiant (E322 de soja), arôme naturel. Teneur en cacao du chocolat: 30%
Nutritional values
| 100 g | 16.0 g | |
|---|---|---|
| Energy | 2130.0 kJ | 360.0 kJ |
| Energy (Calories / kCal) | 510.0 kCal | 86.0 kCal |
| Fat | 26.0 g | 4.3 g |
| Sugars | 56.0 g | 9.4 g |
| Saturated fat | 16.0 g | 2.7 g |
| Carbohydrates | 62.0 g | 10.4 g |
| Fiber | 2.0 g | 0.3 g |
| Protein | 6.0 g | 1.0 g |
| Salt | 0.2 g | 0.03 g |
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