Pastry puff pastry with whipped cream

Country

Switzerland (CH)

Weight

288.0 g

Ingredients (German)

Wasser, WEIZENmehl, Zucker, VollRAHM 13%, Crèmepulver 12% (Zucker, MagerMILCHpulver, modifizierte Kartoffelstärke, Palmfett, Geliermittel: E 401, Stabilisator: E 450, Farbstoffe: E 101, E 160b, Aromen), Pflanzenmargarine (Palmöl, Rapsöl, Wasser, Emulgatoren: E 471, E 475, Säuerungsmittel: Citronensäure), Glucosesirup, Aprikosenzubereitung (Zucker, Glucosesirup, Wasser, Aprikosenpüree, Säuerungsmittel: Konservierungsstoff: E 202, Aromen), Kochsalz jodiert, WEIZENprotein, modifizierte Maisstärke, Farbstoff: Beetenrot, Maizmehl aus GERSTE.

Ingredients (English)

water, WHEAT flour, sugar, whole cream 13%, cream powder 12% (sugar, skimmed milk powder, modified potato starch, palm fat, gelling agent: E 401, stabilizer: E 450, colors: E 101, E 160b, flavors), vegetable margarine (palm oil, rapeseed oil, water, emulsifier: E 471, E 475, acidifier :: citric acid), glucose syrup, apricot preparation (sugar, glucose syrup, water, apricot purée, acidifier: citric acid, gelling agent: pectin, sunflower oil, preservative: E 202, flavorings), iodized salt, WHEY protein, modified corn starch, color: beetroot red, wheat flour barley malt.

Ingredients (French)

eau, farine de BLÉ, sucre, CRÈME entière 13%, crème en poudre 12% (sucre, LAIT écrémé en poudre, amidon de pommes de terre modifié, graisse de palme, gélifiant: E 401, stabilisant: E 450, colorants: E 101, E 160b, arômes), margarine végétale (huile de palme, huile de colza, eau, émulsifiant: E 471, E 475, acidifiant:: acide citrique), sirop de glucose, préparation aux abricots (sucre, sirop de glucose, eau, purée d'abricots, acidifiant: acide citrique, gélifiant: pectines, huile de tournesol, conservateur: E 202, arômes), sel de cuisine iodé, protéines de BLÉ, amidon de maïs modifié, colorant: rouge de betterave, farine de malt d'ORGE.

Nutritional values

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