Switzerland (CH)
30.0 g
Pro 100g Fertigprodukt: Schweinefleisch (65g), Rindfleisch (56g), Speck (29g), Nitritpökelsalz (Kochsalz, Konservierungsstoff: E250), Gewürze, Stabilisator: E 450, Geschmacksverstarker: Mononatriumglutamat, Traubenzucker, Antioxidationsmittel: E 301, Buchenholzrauch
per 100g finished product: Pork (65g), beef (56g), bacon (29g), nitrite salt for brine (cooking salt, preservative: E 250), spices, stabiliser: E 450, flavour enhancer: monosodium glutamate, glucose, antioxidant: E 301, beechwood smoke.
pour 100g produit fini: Viande de porc (65g), viande de boeuf (56g), lard (29g), sel nitrité pour saumure (sel de cuisine, conservateur: E 250), épices, stabilisant: E 450, exhausteur de goût: glutamate monosodique, glucose, antioxydant: E 301, fumée de bois de hêtre
Ingredienti per 100g prodotto finito: Carne d maiale (65g), carne di manzo (56g), lardo (29g), sale nitritato per salamoia (sale da cucina, conservante: E 250), spezie, stabilizzante: E 450, esaltatore di sapidità: glutammato monosodico, glucosio, antiossidante: E 301, fumo di legno di faggio
100 g | 30.0 g | |
---|---|---|
Energy (Calories / kCal) | 461.0 kCal | 138.0 kCal |
Energy | 1910.0 kJ | 573.0 kJ |
Fat | 39.0 g | 11.7 g |
Carbohydrates | 1.5 g | 0.5 g |
Sugars | 1.0 g | 0.5 g |
Saturated fat | 15.0 g | 4.4 g |
Fiber | 0.5 g | 0.5 g |
Protein | 26.0 g | 7.8 g |
Salt | 4.0 g | 1.2 g |
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