M classic Vital Buns

Country

Switzerland (CH)

Weight

300.0 g

Ingredients (German)

Weizenmehl *, Wasser, Leinsamen 3.5%, Hefe, Weizenschrot *, Sojaschrot 2%, Weizenprotein, Kochsalz jodiert, Sesam 1.5%, geröstetes Malzmehl aus Gerste, Konservierungsstoff: E 281, Malzmehl aus Gerste, Mehlbehandlungsmittel: Ascorbinsäure.* in IP-SUISSE Qualität

Ingredients (English)

wheat flour *, water, linseed 3.5%, yeast, ground wheat *, ground soybeans 2%, wheat protein, iodised cooking salt, sesame seeds 1.5%, roasted barley malt flour, preservative: E 281, barley malt flour, flour treatment agent: ascorbic acid,* IP-SWITZERLAND quality.

Ingredients (French)

farine de blé *, eau, graines de lin 3.5%, levure, blé broyé *, soja broyé 2%, protéine de blé, sel de cuisine iodé, graines de sésame 1.5%, farine de malt d'orge grillée, conservateur: E 281, farine de malt d'orge, agent de traitement de la farine: acide ascorbique.* de qualité IP-SUISSE

Ingredients (Italian)

farina di frumento *, acqua, semi di lino 3.5%, lievito, tritello di frumento *, tritello di soia 2%, proteina di frumento, sale da cucina iodato, semi di sesamo 1.5%, farina di malto d'orzo tostata, conservante: E 281, farina di malto d'orzo, agente di trattamento della farina: acido ascorbico.* di qualità IP-SUISSE

Nutritional values

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