Products
Hipp Rice with vegetables and wild salmon
Country
Switzerland (CH)
Weight
440.0 g
Ingredients (German)
Gemüse 41 % (Karotten 15 %, Pastinaken, Tomaten, Fenchel 4 %, Zwiebel), Wasser, Reis gekocht Gewürze und Kräuter (Dill, Pfeffer), Antioxidationsmittel (Ascorbinsäure, stark tocopherolhaltige Extrakte)
Ingredients (English)
Vegetables 41%, (carrots 15%, parsnips, tomatoes, fennel 4%, onions) water, cooked rice 21%, wild salmon [Alaska, North Pacific Ocean] 8.6%, rapeseed oil 2%, lemon juice, base of concentrated lemon juice, iodized cooking salt, herbs and spices (dill, pepper), antioxidants (ascorbic acid, tocopherol-rich extracts)
Ingredients (French)
Légumes 41 %, (carottes 15 %, panais, tomates, fenouil 4 %, oignons) eau, riz cuit 21 %, saumon sauvage [Alaska, Ocean Pacifique du Nord] 8.6 %, huile de colza 2 %, jus de citron, à base de jus de citron concentré, sel de cuisine iodé, herbes et épices (aneth, poivre), antioxidants (acide ascorbique, extraits riches en tocophérol)
Nutritional values
| 100 g | 220.0 g | |
|---|---|---|
| Energy | 312.0 kJ | 688.0 kJ |
| Energy (Calories / kCal) | 75.0 kCal | 164.0 kCal |
| Fat | 2.9 g | 6.4 g |
| Carbohydrates | 8.4 g | 18.5 g |
| Saturated fat | 0.4 g | 0.9 g |
| Sugars | 1.5 g | 3.3 g |
| Fiber | 1.6 g | 3.5 g |
| Protein | 2.9 g | 6.4 g |
| Salt | 0.33 g | 0.73 g |
| Sodium | 0.13 g | 0.29 g |
| Monounsaturated fatty acids | 1.7 g | 3.7 g |
| Omega-3 fatty acids | 0.16 g | 0.35 g |
| Polyunsaturated fatty acids | 0.8 g | 1.8 g |
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