Products
Coop Qualité & Prix Butter croissants precooked
Country
Switzerland (CH)
Weight
170.0 g
Ingredients (German)
Weissmehl (Weizen), Wasser, Butter 22% (Schweiz), Hefe, Vollei (aus Bodenhaltung), eingesottene Butter, Kochsalz jodiert, Weizenstärke, Molkenpulver, Magermilchpulver, Gerstenmalzmehl, Weizenquellmehl, Trabenzucker, Mehlbehandlungsmittel (E 300)
Ingredients (English)
White flour (wheat), water, butter 22% (Switzerland), yeast, whole egg (farmed eggs on the ground), melted butter, iodized cooking salt, wheat starch, whey powder, skimmed milk powder , barley malt flour, swelling wheat flour, dextrose, flour treatment agent (E 300
Ingredients (French)
Farine blanche (froment), eau, beurre 22% (Suisse), levure, oeuf entier (oeufs d'élevage au sol), beurre fondu, sel de cuisine iodé, amidon de froment, petit-lait en poudre, lait écrémé en poudre, farine de malt d'orge, farine de froment de gonflement, dextrose, agent de traitement de la farine (E 300
Ingredients (Italian)
Farina bianca (frumento), acqua, burro 22%, (Svizzera), lievito, uovo intero (uova di allevamento al suolo), burro fuso, sale da cucina iodato, amido di frumento, siero di latte in polvere, latte magro in polvere, farina di malto di orzo, farina gonfiante di frumento, destrosio, agente di trattamento della farina (E 300)
Nutritional values
| 100 g | 34.0 g | |
|---|---|---|
| Energy (Calories / kCal) | 383.0 kCal | 129.0 kCal |
| Energy | 1600.0 kJ | 540.0 kJ |
| Fat | 18.0 g | 6.1 g |
| Saturated fat | 12.0 g | 4.1 g |
| Carbohydrates | 45.0 g | 15.3 g |
| Sugars | 4.5 g | 1.5 g |
| Fiber | 2.0 g | 0.7 g |
| Protein | 9.0 g | 3.1 g |
| Salt | 1.3 g | 0.4 g |
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