Coop Walnut bread

Barcode 7611654340966

Switzerland (CH)


400.0 g

Ingredients (German)

Getreidemehle (Weizen, Roggen), Baumnüsse 16%, Wasser, Kartoffeln, Kartoffelflocken (Kartoffeln, Milchprotein, Kartoffelstärke, Rosmarinextrat), Vollkornmehl (Weizen), Weizenkleie, Weizenkeime 1.5%, Hefe, getrocknet Sauerteig (Weizen, Roggen, Gerste), Meersalz, Butter, Röstroggenmehl, Weizenkleber, Weizenstärke, Traubenzucker, Gerstenmalzmehl, Acerolapulver auf Maniostärke (zur Backverbesserung)

Ingredients (English)

Cereal flour (wheat, rye), nuts 16%, water, potatoes, potato flakes, (potatoes, lactic proteins, potato starch, rosemary extract), whole wheat flour, wheat bran, wheat germ, 1.5%, yeast, dry leaven (wheat, rye, barley), sea salt, butter, roasted rye flour, wheat gluten, wheat starch, dextrose, barley malt flour, acerola powder with cassava starch (cooking enhancer)

Ingredients (French)

Farine de céréales (froment, seigle), noix 16%, eau, pommes de terre, flocons de pommes de terre, (pommes de terre, protéines lactiques, fècule de pommes de terre, extrait de romarin), farine complète (froment), son de froment, germes de blé, 1.5%, levure, levain sec (froment, seigle, orge), sel marin, beurre, farine de seigle torréfiée, gluten de froment, amidon de froment, dextrose, farine de malt d'orge, poudre d'acerola avec fècule de manioc (améliorant de cuisson)

Ingredients (Italian)

Farina di cereali (grano, segale), noci 16%, acqua, patate, fiocchi di patate, (patate, proteine lattiche, fecola di patate, estratto di rosmarino), farina di grano integrale, crusca di frumento, germe di grano, 1,5%, lievito, lievito secco (grano, segale, orzo), sale marino, burro, farina di segale tostata, glutine di grano, amido di frumento, destrosio, farina di malto d'orzo, acerola in polvere con amido di manioca (esaltatore di cottura)

Nutritional values
100 g
Energy (Calories / kCal) 318.0 kCal
Energy 1330.0 kJ
Fat 12.0 g
Carbohydrates 42.0 g
Protein 10.0 g
Jil Reviewed task answer of Coop Walnut bread
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