Switzerland (CH)
250.0 g
Fullung 52 %: fettarmer Käse 10.5 %, Ricotta (Molke, Milch), Sahne, Sonnenblumenöl, Pflanzenfasern (Weizen), Stärken, Edamer Käse 7 %, Wasser, Paniermehl ( Weichweizenmeh, Kochsalz, Hefe), geriebener Käse 6 %, Gorgonzola Käse 5 %, Molkenpulver, Emmentaler Käse 3 %, natürliche Aromen, (enthalten Milch), Kochsalz, Hefeextrakt, Teigwaren 48 %, Weichweizenmehl, Ei 30 %, Hartweizengrieß
Stuffing 52%: lean cheese 10.5%, ricotta (milk serum), cream, sunflower oil, vegetable fiber (wheat), starches, Edam cheese 7%, water, bread crumbs (soft wheat flour, cooking salt, yeast) cheese grater 6%, Gorgonzola cheese 5%, milk powder serum, soft wheat cheese, eggs 30%, durum wheat semolina
Farce 52 %: fromage maigre 10.5 %, ricotta ( sérum de lait), crème, huile de tournesol, fibres végétales (blé), amidons, fromage Edam 7 %, eau, chapelure ( farine de blé tendre, sel de cuisine, levure) fromage râpe 6 %, fromage Gorgonzola 5 %, sérum de lait en poudre, fromage de blé tendre, œufs 30 %, semoule de blé dur
100 g | 250.0 g | |
---|---|---|
Energy (Calories / kCal) | 299.0 kCal | 747.5 kCal |
Energy | 1255.0 kJ | 3137.5 kJ |
Fat | 12.0 g | 30.0 g |
Saturated fat | 6.9 g | 17.25 g |
Carbohydrates | 34.0 g | 85.0 g |
Sugars | 2.6 g | 6.5 g |
Protein | 12.0 g | 30.0 g |
Salt | 1.3 g | 3.25 g |
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