Barcode 7616500639867

Switzerland (CH)


230.0 g

Ingredients (German)

Zucker, Kakaobutter, Vollmilchpulver, Kakaomasse, Butterreinfett, Wasser, Feuchthaltemittel: Sorbitsirup, E 422 und Invertase, Glucosesirup, Invertzuckersirup, Kirsch 1.5 %, Emulgatore: Sojalecithin, Aromen. Kann Haselnüsse, Mandeln, Eier und Spuren anderer Schalenfrüchte (Nüsse) enthalten. Kakao: 34 % mindestens in der Schokolade.

Ingredients (English)

sugar, cocoa butter, whole milk powder, cocoa paste, melted butter, water, humectants: sorbitol syrup, E 422 and invertase, glucose syrup, invert sugar syrup, Kirsch 1.5%, emulsifier: soy lecithin , aromas. It may contain hazelnuts, almonds, eggs and traces of other fruit with shells (walnuts). Cocoa: 34% minimum in chocolate.

Ingredients (French)

sucre, beurre de cacao, lait entier en poudre, pâte de cacao, beurre fondu, eau, humectants: sirop de sorbitol, E 422 et invertase, sirop de glucose, sirop de sucre inverti, Kirsch 1.5 %, émulsifiant: lécithine de soja, arômes. Peut contenir des noisettes, des amandes, des œufs et traces d'autres fruits à coque (noix). Cacao: 34 % minimum dans le chocolat

Ingredients (Italian)

zucchero, burro di cacao, latte intero in polvere, pasta di cacao, burro fuso, acqua, agenti umidificanti: sciroppo di sorbitolo, E 422 ed invertasi, sciroppo di glucosio, sciroppo di zucchero invertito, Kirsch 1.5 %, emulsionante: lecitina di soia, aromi. Può contenere nocciole, mandorle, uova e tracce d'altra frutta con guscio (noci). Cacao: 34 % minimo nel cioccolato.

Nutritional values
100 g
Energy 2130.0 kJ
Energy (Calories / kCal) 511.0 kCal
Fat 33.0 g
Sugars 43.0 g
Saturated fat 20.0 g
Carbohydrates 47.0 g
Fiber 2.0 g
Protein 5.0 g
Salt 0.16 g
Jil Reviewed task answer of FREY TRUFFLES WITH MILK
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