Switzerland (CH)
250.0 g
Weizenvollkornmehl* 35%, Wasser, Weizenmehl*, Rapsöl, Hefe, Zucker, Weizenprotein, jodiertes Kochsalz, Emulgator: Mono- und Diglyceride von Speisefettsäuren, Ethanol, Säureregulator: Calciumacetat, Gerstenmalzmehl, Säuerungsmittel: Citronensäure, Mehlbehandlungsmittel: Ascorbinsäure. Kann Spuren von Milch, Ei, Soja und Sesam enthalten. *IP-Schweiz Qualität
farine de froment complète* 35%, eau, farine de froment*, huile de colza, levure, sucre, protéines de froment, sel de cuisine iodé, émulsifiant: mono- et diglycérides d'acides gras, ethanol, correcteur d'acidité: acétate de calcium, farine de malt d'orge, acidifiant: acide citrique, agent de traitement de la farine: acide ascorbique. Peut contenir des traces de lait, d'oeuf, de soja et de sésame. *de qualité IP-Suisse
farina integrale* 35%, acqua, farina di frumento*, olio di colza, lievito, zucchero, proteine del frumento, sale da cucina iodato, emulsionante: mono- e digliceridi degli acidi grassi, etanolo, correttore di acidità: acetato di calcio, farina di malto d'orzo, acidificante: acido citrico, agente di trattamento della farina: acido ascorbico. Può contenere tracce di latte, uova, soia e sesamo. *Qualità IP-Svizzera
100 g | 31.0 g | |
---|---|---|
Energy | 1121.0 kJ | 348.0 kJ |
Energy (Calories / kCal) | 266.0 kCal | 82.0 kCal |
Fat | 5.9 g | 1.8 g |
Sugars | 4.9 g | 1.5 g |
Saturated fat | 0.8 g | 0.2 g |
Carbohydrates | 41.0 g | 13.0 g |
Fiber | 5.7 g | 1.8 g |
Protein | 9.4 g | 2.9 g |
Salt | 1.7 g | 0.53 g |
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