Products

Pringles - Sour cream & onion

Barcode 5053990138753
Country

Switzerland (CH)

Weight

200.0 g

Ingredients (German)

Dehydrierte Kartoffeln, pflanzliche Öle (Sonnenblume, Mais), Reismehl, Weizenstärke, Maismehl, Sauerrahmgewürz und Zwiebel (Geschmacksverstärker (Mononatriumglutamat, Guanylat-Couplet, Dinatrium-Inordinat), Zwiebelpulver, Dextrose, teilhydriertes Sonnenblumenöl, Zucker , süßes Molkepulver (Milch), Laktose (Milch), Säuerungsmittel (Zitronensäure, Milchsäure, Apfelsäure), pulverförmige saure Sahne (Milch), Aromastoffe (Milch), Eiweißmilch, Kartoffelstärke, Hefeextrakt, Emulgator ( E471), Malt-Dextrin, Salz, Farbstoff (Annatto).

Ingredients (English)

Dehydrated potatoes, vegetable oils (sunflower, maize), rice flour, wheat starch, corn flour, sour cream seasoning and onion (flavor enhancer (monosodium glutamate, guanylate couplet, disodium inordinate), onion powder, dextrose, partially hydrogenated sunflower oil, sugar, sweet whey powder (milk), lactose (milk), acidifying agents (citric acid, lactic acid, malic acid), powdered acid cream (milk), flavorings (milk), proteins milk, potato starch, yeast extract), emulsifier (E471), malt-dextrin, salt, dye (annatto).

Ingredients (French)

Pommes de terre déshydratées, huiles végétales (tournesol, maïs), farine de riz, amidon de blé, farine de maïs, assaisonnement crème acidulée et oignon (exhausteur de goût (glutamate mono sodique, guanylate distique, inordinate disodique), oignon en poudre, dextrose, huile de tournesol partiellement hydrogénée, sucre, lactosérum doux en poudre (lait), lactose (lait), acidifiants (acide citrique, acide lactique, acide malique), crème acidulée en poudre (lait), arômes (lait), protéines de lait, fécule de pomme de terre, extrait de levure), émulsifiant (E471), malt-dextrine, sel, colorant (rocou).

Nutritional values
100 g 30.0 g
Energy 2146.0 kJ 644.0 kJ
Energy (Calories / kCal) 515.0 kCal 154.0 kCal
Fat 32.0 g 9.6 g
Sugars 2.5 g 0.8 g
Saturated fat 3.0 g 0.9 g
Carbohydrates 51.0 g 15.0 g
Fiber 3.9 g 0.9 g
Protein 4.2 g 1.3 g
Salt 1.7 g 0.51 g
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