United States (US)
57.0 g
ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), BUTTERMILK, DEXTROSE, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, MODIFIED WHEAT STARCH, SALT, POTASSIUM CHLORIDE, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), SOY FLOUR.
| 100 g | |
|---|---|
| Energy | 1322.14 kJ |
| Energy (Calories / kCal) | 316.0 kCal |
| Fat | 14.04 g |
| Carbohydrates | 43.86 g |
| Sugars | 7.02 g |
| Fiber | 1.8 g |
| Protein | 5.26 g |
| Calcium | 35.0 mg |
| Sodium | 0.72 g |
| Cholesterol | 0.0 mg |
| Vitamin C (Ascorbic acid) | 0.0 mg |
| Iron | 2.53 mg |
| Fatty acids, total saturated | 8.77 g |
| Fatty acids, total trans | 0.0 g |
| Vitamin A, IU | 0.0 IU |
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