Switzerland (CH)
250.0 g
Hartweizengriess, Eier (28.3%). Erzeugt in Italien. Kuhl und trocken lagern. FR Pâtes aux oeufs.
durum wheat semolina, egg (28.3%), produced in Italy. Keep in a cold and dry place.
semoule de blé dur, œufs (28.3%). Produit en Italie. Conserver dans un endroit frais et sec. IT Pasta all'uovo.
semola di grano duro, uovo (28.3%).Prodotto in Italia. Conservare in luogo fresco e asciutto.
100 g | |
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Energy (Calories / kCal) | 381.0 kCal |
Energy | 1611.0 kJ |
Fat | 4.3 g |
Sugars | 2.5 g |
Saturated fat | 1.3 g |
Carbohydrates | 69.0 g |
Protein | 15.0 g |
Salt | 0.15 g |
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